From birthday parties, to wedding celebrations, to family dinners or anniversaries, I will create a menu which is completely bespoke to your tastes and your event. 

Here are some of the menus that I have developed for previous clients.

Get in touch to discuss the private catering options for your event. 

Jesmond Wine Society's 1st Birthday

3 Course meal designed to share


Antipasti Platter

Roasted Vegetable Tarts

Main Course

Roast Porchetta 

Spiced Side of Salmon

Sun-dried Tomato, Olive, Feta and Orzo Salad

Courgettes, Goats' Cheese and Mint Salad

Roasted Beetroot and Onion with Puy Lentils and Quinoa


Lemon Posset with Cherry Compot

Chocolate  Meringue with Summer Berries

Sample Menu

Cuban Themed 30th Birthday Party

Ropa Vieja

Cuban Black Bean Stew (v)


Rice and Beans

Spicy Sweetcorn Salsa


Lime and Mango Cheesecake

Sample Menu

Family Leaving Celebration - French Themed Menu


Baked Camembert with French Bread

Main Course

Beef Bourguignon 

Dauphinoise Potatoes

Buttered Greens


Tart au Citron

Sample Menu