Cooking with: Spring

Looking for a cookery workshop that's fun and approachable that will also teach you some really useful skills and recipes? Dotty's Cooking With series of workshops is the perfect place to start. 

This workshop will arm you with the bascis of cooking seasonally. In this class we'll look at a few of the finest veggies of the season and transform them into a delicious two course meal.

The class will last two and a half hours, during which time you’ll learn to prepare three different types of seasonal produce. We will create a two course menu which will inspire you to cook with the seasons.

Once we have prepared our dishes, we will enjoy our meal together in my tasting room. You are welcome to bring your own alcoholic beverages, if you wish. Tea, coffee and soft drinks are included.

You will be provided with recipes to take away, as well as a host of extra notes from Dotty to help you recreate the dishes at home.

This is a fun, lighthearted workshop and you don't need to be a pro-foodie to attend and enjoy!